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Seoul Gom Tang Menu

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Soup

Bugeogug (북어국)

dry fish in mild soup

$

Haejanggug (해장국)

soybean paste soup cooked with meat and veggie

$

Chadolbaegigomtang (차돌백이곰탕)

thick broth of thoroughly cooked beef brisket

$

Seokkeogomtang (섞어곰탕)

thick broth of cooked mixed beef

$

Doganitang (도가니탕)

thick broth of thoroughly cooked mixed knee

$

Kkorigomtang (꼬리곰탕)

thick broth of thoroughly cooked mixed tail

$

Ujogtang (우족탕)

boiled ox feet

$

Samgyetang (삼계탕)

broth with chicken ginseng and rice

$

Sundaegug (순대국)

korean sweet rice blood wurst sausage

$

Kimchi Kongnamul Hae Jang Guk (김치 콩나물 해장국)

kimchi soup with bean sprout

$

Yuggaejang (육계장)

spicy beef soup

$

Gamjatang (감자탕)

broth of thoroughly cooked pork with potato

$

Wanggalbitang (왕갈비탕)

broth of thoroughly cooked short rib

$

Seafood Soondoobu (해물 순두부)

soft tofu seafood with mild host soup

$

Beef Soondoobu (고기 순두부)

soft tofu beef with mild hot soup

$

Kimchi Soondoobu (김치 순두부)

soft tofu kimchi with mild hot soup

$

Dakgomtang (닭곰탕)

Thin chicken broth with throughly cooked mixed chicken.

$

Meat Dishes

Chadolbaegisuyuk (차돌백이 수육)

brisket broiled tender beef

$

Modeumsuyuk (모듬 수육)

combo steamed sliced beef oxtail and knee

$

Kkolisuyuk (꼬리 수육)

tail boiled tender beef

$

Doganisuyuk (도가니 수육)

boiled sliced ox knee

$

Hot Pot / Casserole

Kimchijeongol (김치 전골)

pickled vegetables (kimchi) cooked in casserole

$

Doganijeongol (도가니 전골)

knee bone of cattle cooked in casserole

$

Mandujeongol (만두 전골)

assorted casserole of dumpling

$

Cold Noodle Dishes (Summer Only)

Mulnaeungmyon (물냉면)

cold noodle with beef

$

Bibimnaengmyon (비빔냉면)

cold noodles with radish beef and hot sauce

$

Naengmnyon and Bulgogi (냉면 불고기 콤보)

cold noodle and marinated thin sliced rib-eye

$

Roasts

Bulgogi (불고기)

Marinated thin sliced rib-eye.

$

Daejibulgogi (돼지 불고기)

Marinated thin sliced pork with spicy sauce.

$

Dakbulgogi (닭 불고기)

Marinated chicken.

$

Special Menu

Bibimbap (비빔밥)

steamed rice with vegetables

$

Dolsotbibimbab (돌솥 비빔밥)

Steamed rice with vegetables in stone bowl.

$

Donkatsu (돈까스)

deep fried breaded pork

$

Beef Katsu (비프까스)

deep fried breaded beef

$

Chicken Katsu (치킨까스)

deep fried breaded chicken

$

Jinmandu (찐만두)

steamed dumpling

$

Ojingeobokkeum (오징어 볶음)

cuttlefish with spicy sauce pen boiled

$

Galbijim (갈비찜)

beef rib stew

$

Buchujeon (부추전)

pancake with garlic chives

$

Haemulpajeon (해물파전)

pancake with seafood green onion & oyster

$

Dakdoritang (닭도리탕)

Spicy chicken stew.

$

At Seoul Gom Tang, located at 3801 Telegraph Ave, Oakland, CA, you’re in for a unique Korean dining experience. The menu features a variety of comforting, rich dishes, with an emphasis on the traditional Korean specialty of gom tang, a hearty beef soup that’s perfect for any season. Whether you're craving the delicate flavors of a well-simmered broth or the satisfying bite of tender beef, this menu is sure to deliver. From flavorful banchan (side dishes) to sizzling hot stews, every dish is thoughtfully crafted to bring out the essence of authentic Korean cuisine. You’ll find that each bite at Seoul Gom Tang transports you straight to the heart of Korea, offering warmth and satisfaction in every bowl. Perfect for family meals or a casual outing with friends, the menu is designed to cater to all tastes, inviting guests to enjoy a fulfilling and flavorful meal.

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Seoul Gom Tang

Seoul Gom Tang in Oakland serves authentic Korean comfort food with rich, flavorful broths and tender meats. A cozy spot perfect for warming up and savoring traditional flavors!

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